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Sweet Summer Treat

By Leigh Williams
There’s nothing better than an ice cold sweet treat on a hot summer day – except for a healthy ice cold sweet treat on a hot summer day! 
Try out this popsicle recipe the whole family will enjoy! 
Here’s what you will need: 
16 oz Plain non-fat Greek yogurt 
3 tbsp honey 
1 tsp vanilla extract 
8 oz berries of choice 
Here’s what you will do:
Add Greek yogurt, honey, and  vanilla extract if using any to a bowl and mix well. 

Add half of the yogurt mixture to ice pop molds. Add a few whole berries in each mold and push to the bottom with a toothpick. 

Sick the pops in the freezer for about 15 minutes to harden up a bit. 

In a blender, puree the rest of the Greek yogurt and berries. Add the mix to the ice pop molds. 

Freeze at least 3 – 4 hours. 



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Dearborn, MI 48126
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